Crafted by chefs, not chemists. Ditch the generic factory bubbles. Our Mandarin & Yuzu real fruit seltzer is a celebration of the Australian citrus harvest, born from our fine-dining heritage and a passion for real produce. We don’t use “natural flavours” or synthetic extracts. Every batch begins with real Australian mandarins, blended with vibrant Japanese yuzu to capture the authentic zing of the season. By leaving the natural fruit sugars intact, we’ve created a unique, full-bodied seltzer that is honest, aromatic, and deeply refreshing.  

Peak Harvest Freshness: Made with real Australian mandarins and citrus sourced at the height of the season.

No Shortcuts: 100% free from artificial additives, colours, or preservatives.

Culinary ABV: A crisp 4.4% ABV, perfectly balanced for a wood-fired lunch or a South Coast sunset.

Live & Fresh: Because we use real fruit and zero preservatives, this is a fresh product. Keep refrigerated (below 5°C) to preserve the Mandarin & Yuzu real fruit seltzer vibrant fruit profile.

MUST BE STORED IN A REFRIGERATED ENVIRONMENT- (maximum 5˚C )