Cellar Door
Hours
Thursday May 2nd 2pm to 5pm
Thursday May 16th 2pm to 5pm
Thursday May 23rd 2pm to 5pm
Bar & Dining
 Kitchen Hours
Friday May 17th 2pm to 7.30pm
External Events
Date
Kitchen Takeover @ Buds Tavern, Huskisson May 14th
   

 

Festivals
Where
Saturday May 4th Narooma Oyster Festival
Friday May 10th to Sunday 12th Sydney Spirit Festival